About the product: A light cheese made only with the freshest ultra high quality milk from the morning milking. This cheese is produced and aged in the fashion of a true Greek style cheese and will make anyone feel as though they are dining in Greece. This goat cheese never leaves its light sea salt brine.
About the company: Erymanthos products, coming from Peloponnesos (taking its name from Mt. Erymanthos south of Patra city) have participated from 2007 until today in all Greek cheese competitions during the Greek milk and cheese festivals organized by the European strategic planning organisation in Athens, winningtwo gold taste awards.
Instructions: Crumble it on any salad, pasta, or pizza and it will make you dish come alive with an unforgettable flavour and texture.
(Greek: κατσικίσιο τυρί Ερύμανθου)
Shipping notice: This is a refrigerated product (fridge). Including it in your order makes the order possible to be delivered (and subscribed) only in the destinations mentioned in our Shipping page.