About the product: The classic italian recipe of calzone filled with cheese and ham.
About the company: The company "Giannioti Vassiliki" was founded in 1990 following the paths of family tradition, in order to produce, trade and sell frozen dough products. With the same passion as then and faith in success, "Giannioti Vassiliki" continues its upward trend, gaining the trust of the professional with new products, traditional flavors from excellent raw materials and high know-how.
Instructions: Preheat oven at 170⁰ - 180⁰ C. Put your calzone in the oven for about 20 minutes. Check if your it is cooked evenly at the top and bottom. If it has not been baked on both sides continue baking for 5 -10 minutes. Set the temperature and cooking time according to your oven. Once browning, your calzone is ready to enjoy!
Enjoy it at breakfast or during the day as a small meal.
Note: This item comes wrapped in food-grade protective plastic foil. The product is coming directly from the producer without retail packaging since they are professional grade calzone (like the ones you would find in a Greek pies shop).
Shipping note: This is a frozen product. Including it in your order makes the order possible to be delivered (and subscribed) only in the destinations mentioned in our Shipping page.
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